Cocotte means “little chicks” in French.

Rotisseries are commonly seen all across French cities and villages.

The slow-roasting process emits a delicious aroma.

A typical French chicken rotisserie is a common sight on the high street and outdoor food markets.

Cocotte will bring this typically French-
inspired rotisserie to South Africa where free range chickens are cooked rotating on spits in full view of the client

Cocotte’s goal is to bring that simple but delicious and healthy food to South Africa